The Best Gluten Free Vegan Waffles with Berry Sauce | Jackfruitful Kitchen
The Best Gluten Free Vegan Waffles with Berry Sauce
5 mins prepServes 4
These Gluten Free Waffles are vegan, fluffy, and easy to make from scratch. Paired with a delicious berry sauce and homemade whipped maple cinnamon butter. This is a dairy-free, egg-free waffle recipe you'll love!
0 Preheat a waffle iron.
1 Add all ingredients for the waffles to a bowl and use a fork to whisk to combine. Pour into waffle maker 1/2 cup at a time, or however much is needed to fill the iron adequately.
2 Meanwhile, add the ingredients for the berry sauce to a small saucepan over medium heat and cover to let simmer and thicken for about 5 minutes. Optional to add a tiny bit of cornstarch, arrowroot powder or tapioca flour to thicken.
3 Prepare the whipped butter by adding the ingredients to a bowl and using a mixer to whip until fluffy.
4 Serve the waffles hot, spread with butter and top with the fruit sauce!