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Heart of Palm Green Goddess Chopped Salad | Jackfruitful Kitchen

Heart of Palm Green Goddess Chopped Salad

Heart of Palm Green Goddess Chopped Salad

20 mins prepServes 4

Make this Heart of Palm Green Goddess Chopped Salad for a fresh, crunchy salad that's ready in 20 minutes! Crunchy hearts of palm, crispy sugar snap peas and fresh cucumber are all tossed together in the perfect creamy dairy-free green goddess dressing for a salad that's packed with fiber, plant-based protein, and perfect for meal prep.

4 servings

What you need

palm hearts

15 oz palm hearts, finely chopped

persian cucumber

4 persian cucumber, finely chopped

snap peas

8 oz snap peas, finely chopped

edamame

1 ½ cup edamame, thawed

green onion

4 green onion, finely chopped

roasted pumpkin seeds

½ cup roasted pumpkin seeds

avocado

1 avocado

ginger

garlic clove

lime

1 lime, juiced

cilantro

maple syrup

1 tbsp maple syrup

jalapeno

½ jalapeno, seeds removed (optional, for spice)

fine sea salt

½ tsp fine sea salt

water

½ cup water, for desired texture

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Instructions


0 Add all of the salad ingredients to a bowl.
1 Place the ingredients for the dressing into a high speed blender, starting with 1/4 cup of water. Puree until smooth and creamy, and season to taste, and add additional water if needed to thin.
2 Pour the dressing over the salad and toss to combine, seasoning with salt and pepper if desired.

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